Rajni Jain, a resident of Delhi, is amazing. People like every recipe of their lunch box very much on social media. Sometimes Rajni Jain’s daily routine was spent in rolling rotis and preparing vegetables. Today she has become a well-known social media star of Delhi and has millions of fans. But his success was not just the result of his creativity and hard work, but his daily tiffins also changed his destiny.
Where did the idea of cooking come from?
Rajni tells that she used to take cooking classes in 2004. After marriage, she shifted to Delhi and later during the lockdown, she started making small videos and uploading them on social media. Due to which people start liking it a lot. Gradually, a lot of comments and likes started coming on the video, due to which it gradually became popular. Rajni told that she had been posting her food recipes on her Facebook handles since 2013. When asked for the recipe, she tells that she has also been a member of many food groups.
Where do you get recipe ideas from?
Rajni told that she comes from a Marwari family and was brought up in Chennai, so she has the skills of both the cultures. Which she adds to her food and in her recipes.
Where did Chatori Rajni come from?
Rajni told that earlier the name of her page was Rajni Cooking and Mehndi Classes. Along with this she also used to sell pickles and papad. He wanted his own brand in which his name would appear. Rajni told that her nature is very spicy and she is also fond of eating spicy things, hence the name of her brand Chatori Rajni came from there.
FIRST PUBLISHED: December 23, 2024, 17:26 IST
